Navigation Menu+

Cafe Sample Menu

Our food is freshly prepared and served 7 days a week.  Gluten-free available.

_DSC0002blog1thumbnail_tart

 

 

 

 

 

BRUNCH MENU

• (v) Poached, fried or scrambled eggs on sourdough toast. £4.50

• Scrambled eggs, smoked local bacon on sourdough toast. £6.50

• Scrambled eggs, smoked mackerel on sourdough toast. £6.50

• Scrambled eggs, smoked salmon on sourdough toast. £6.50

• Homemade baked beans, two f-r gluten free Sussex pork and herb sausages on sourdough toast. £6.00

• Eggs Benedict / Royale: Gluten free muffin, poached eggs, Hollandaise, Sussex gammon ham or smoked salmon. £7.00 – £7.95

• Eggs Florentine: Gluten free muffins, poached eggs, Hollandaise, wilted mature spinach. £7.00

• (v) Sautéed chestnut mushrooms & f-r poached egg on sourdough. £5.50

• V&H Brunch: Eggs, local smoked streaky bacon, gluten free f-r pork sausage, homemade baked beans, sautéed mushrooms, roasted vine tomatoes, sourdough toast. £9.25

• (v) Poached or scrambled eggs on sourdough toast. £4.50

• Scrambled eggs, smoked local bacon on sourdough toast. £6.50

• Scrambled eggs, smoked mackerel on sourdough toast. £6.50

• Scrambled eggs, smoked salmon on sourdough toast. £6.50

• Homemade baked beans, two gluten free f-r Sussex pork and herb sausages on sourdough toast. £6.00

• Eggs Benedict / Royale: Gluten free muffin, poached eggs, Hollandaise, Sussex gammon ham or smoked salmon. £7.00 – £7.95

• Eggs Florentine: Gluten free muffins, poached eggs, Hollandaise, wilted mature spinach. £7.00

• (v) Sautéed chestnut mushrooms with f-r poached egg on sourdough. £5.50

• V&H Brunch: Eggs, local smoked bacon, gluten free f-r pork sausage, homemade baked beans, sautéed mushrooms, roasted tomatoes, sourdough toast. £9.50

SANDWICHES or TOASTED

Sourdough, Granary or Gluten-Free

Free range chicken, avocado, bacon, homemade mayonnaise. £5.95

Sussex goats cheese, roasted vegetables, pesto. (v) £5.50

Pastrami, emmental, dill pickles, American mustard. £5.75

Sussex charmer cheddar, tomato, Sussex gammon ham. £4.50

Springs smoked mackerel, avocado, tomato, leaves. £5.00

fr Chicken, roasted peppers, parmesan, pesto, mayo, baby leaves. 5.50

SALADS

Free range chicken, dijon dressing, smoked bacon, thyme croutons, avocado, baby leaves £6.50

Sussex goats cheese, roasted beets, raw beets, toasted seeds, baby leaves. £5.50

Red quinoa, preserved lemon, fresh coriander, pomegranate, sumac, spring onion, baby vine tomatoes. £5.95

Springs smoked mackerel, pomegranate, avocado, carrot, baby leaves. £5.50

TARTS and SAVOURY PASTRIES

Delicious locally handmade savouries available hot or cold.

ADD A SIDE SALAD. £2.00

Mixed baby leaves, cucumber, tomato, house dressing,

Tea’s and Coffee’s, Hove, Brighton

Our Coffee and Tea

is supplied by Roasted of Brighton. They source beans from all over the world and are registered Fairtrade along with having some single origins certified by the Rainforest Alliance.

Roasted of Brighton Coffee, V and H Holland Road, Hove, Brighton

Roasted of Brighton Coffee, V and H Holland Road, Hove, Brighton

The blend we use is a fantastic robust combination of BrazilHondurasMocha and high quality Robusta. It is important to us that our coffee is suitable for those seeking a smooth morning hit of espresso but can also carry itself through the day as a cappuccino, flat white, latte or mocha. Our barista’s are extensively trained in the art of great coffee with Roasted’s in house championship Barista, Luke Evans.

Our tea, supplied by Roasted, is from Novus, a multi-award winning tea supplier from the UK. Their blends are original, unique and of the highest quality as is their attention to detail down the the design and size of the biodegradable pyramids. Our barista’s are also trained in the art of the perfect brew, so whatever the mood you’re in, we have it covered.